Wedding cakes with fresh flowers are truly lovely and easier than you think to design. Take the time to read through the steps of preparing the flowers before insertion.
To create a look similar to the one below, you'll need the following flowers and greenery:
All the flowers adorning this cake create a bright, summer appeal. The topper and the corners are different colors and don't have to be identical. The cake topper is an orange gerbera daisy, orange novelty carnations, bright green buttons, pink Gerbera Daisy, novelty purple daisies and snips of Baby's Breath.
Two yellow cushion mums, one novelty purpleberry daisy and dark gold spray roses and accents of Baby's Breath.
This corner features a pink carnation, two novelty purpleberry daisies and Baby's Breath.
A unique orange Gerbera Daisy, two novelty Purpleberry daisies, Peaches and Cream hypericum berries, a green button mum and Baby's Breath are tucked on this corner of cake.
A single yellow carnation, daisies and Baby's Breath is full of a bright splash of color.
The cluster on the bottom features a mix of the flowers above, including the hypericum, novelty daisy, gold spray roses and yellow cushion mum.
The final corner features a yellow mum, novelty daisy, hypericum berry and (of course) Baby's Breath.
You can choose any mix of flowers in your choice of colors and create a clustered corner cake with your own wedding palette and favorite flowers.